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Onion "Exhibition"
Salad onion "Exhibition".
Medium-late variety - (120-160 days from germination to mass lodging and yellowing of leaves), sweet variety for salad.
To obtain roots in an annual crop (it is better to grow through seedlings).
The bulb is oval, weighing 170-550 g (up to 800 g). Dry scales are straw-yellow, internal - juicy, white. The taste is sweet.
Variety value: stable yield, large, leveled bulb, excellent ripening.
Grown in an annual culture through seedlings. Bulb formation period is 5-5.5 weeks.
Sowing seedlings in March, planting seedlings in open ground in May. Landing pattern: 5-7 x 10-15 cm.
Harvest: July - September.
Sowing in closed ground: March.
With seedless sowing in April in open ground, the mass of the bulb will be up to 150-170 g.
The yield of turnips is 6.0 kg/m2.
Recommended for fresh consumption and salads.
Medium-late variety - (120-160 days from germination to mass lodging and yellowing of leaves), sweet variety for salad.
To obtain roots in an annual crop (it is better to grow through seedlings).
The bulb is oval, weighing 170-550 g (up to 800 g). Dry scales are straw-yellow, internal - juicy, white. The taste is sweet.
Variety value: stable yield, large, leveled bulb, excellent ripening.
Grown in an annual culture through seedlings. Bulb formation period is 5-5.5 weeks.
Sowing seedlings in March, planting seedlings in open ground in May. Landing pattern: 5-7 x 10-15 cm.
Harvest: July - September.
Sowing in closed ground: March.
With seedless sowing in April in open ground, the mass of the bulb will be up to 150-170 g.
The yield of turnips is 6.0 kg/m2.
Recommended for fresh consumption and salads.
